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	<title>Comments on: Apple Cake with Skin</title>
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	<link>http://www.pamelabrandao.com/recipes/2009/11/apple-cake-with-skin/</link>
	<description>Searching the best flavours.</description>
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		<title>By: Perfect Recipe &#187; Blog Archive &#187; Asian Pear Cake</title>
		<link>http://www.pamelabrandao.com/recipes/2009/11/apple-cake-with-skin/comment-page-1/#comment-234</link>
		<dc:creator>Perfect Recipe &#187; Blog Archive &#187; Asian Pear Cake</dc:creator>
		<pubDate>Fri, 02 Apr 2010 13:33:19 +0000</pubDate>
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		<description>[...] The only change I would do, is to cut the pears into cubes and mix it into the cake batter, as in this apple cake, because the recipe tells to put a fruit layer only in the middle of the cake, and for me it needed [...]</description>
		<content:encoded><![CDATA[<p>[...] The only change I would do, is to cut the pears into cubes and mix it into the cake batter, as in this apple cake, because the recipe tells to put a fruit layer only in the middle of the cake, and for me it needed [...]</p>
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		<title>By: Yves S. Victoria</title>
		<link>http://www.pamelabrandao.com/recipes/2009/11/apple-cake-with-skin/comment-page-1/#comment-122</link>
		<dc:creator>Yves S. Victoria</dc:creator>
		<pubDate>Fri, 04 Dec 2009 06:23:34 +0000</pubDate>
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		<description>I feel like a stalker hahaa i love coming on your page for no particular reason other than to gaze at food and random snow falling (which i LOVE). 

Love your site 

Bisous 

and I know my alias is crazy.</description>
		<content:encoded><![CDATA[<p>I feel like a stalker hahaa i love coming on your page for no particular reason other than to gaze at food and random snow falling (which i LOVE). </p>
<p>Love your site </p>
<p>Bisous </p>
<p>and I know my alias is crazy.</p>
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